Countertop 17" Two-Stage Dough Roller Sheeter - 250 Pieces/Hour, DL18DP
Sheet up to 28 ounces dough up to 17" diameter for pie crusts, pizzas, tortillas, calzones, focaccia, roti pita bread, flatbread, and more. The DL18DP  is a two-stage sheeter with a front infeed and discharge and produces a uniform thickness and round shape. This countertop dough sheeter features an ergonomic design and a pair of diagonal rollers to enable a single operator to make up to 250 pieces in an hour. Its compact upright design makes it ideal for kitchens with limited space.  This efficient sheeter reduces labor cost by being able to roll dough 6 times faster than rolling by hand. It's perfect for bakeries and commercial kitchens alike and can sheet all types of dough, including cinnamon rolls, doughnuts, pierogis, danish and more.